On to a rare bird in Arizona, the Helmeted Guineafowl. It is native to Africa, but has been introduced into farms in Europe, Brazil, Australia, and the US.
Here is an interesting summary of the Helmeted Guineafowl's behavior (from Wikipedia):
This is a gregarious species, forming flocks outside the breeding season typically of about 25 birds that also roost communally. Guineafowl are particularly well-suited to consuming massive quantities of ticks, which might otherwise spread lyme disease. These birds are terrestrial, and prone to run rather than fly when alarmed. Like most gallinaceous birds, they have a short-lived explosive flight and rely on gliding to cover extended distances. Helmeted guineafowl can walk 10 km and more in a day, and are great runners. They make loud harsh calls when disturbed. Their diet consists of a variety of animal and plant food; seeds, fruits, greens, snails, spiders, worms and insects, frogs, lizards, small snakes and small mammals. Guineafowl are equipped with strong claws and scratch in loose soil for food much like domestic chickens, although they seldom uproot growing plants in so doing. As with all of the Numididae, they have no spurs. They may live for up to 12 years in the wild.
Males often show aggression towards each other, and will partake in aggressive fighting which may leave other males bloodied and otherwise injured. They will attempt to make themselves look more fearsome by raising their wings upwards from their sides and bristling their feathers across the length of the body, and they may also rush towards their opponent with a gaping beak. The nest is a well-hidden, generally unlined scrape and a clutch is normally some 6 to 12 eggs which the female incubates for 26 to 28 days. Nests containing larger numbers of eggs are generally believed to be the result of more than one hen using the nest; eggs are large and an incubating bird could not realistically cover significantly more than a normal clutch.
Domestic birds at least, are notable for producing very thick-shelled eggs that are reduced to fragments as the young birds (known as keets among bird breeders) hatch, rather than leaving two large sections and small chips where the keet has removed the end of the egg. It has been noted that domesticated guineafowl hens are not the best of mothers, and will often abandon their nests. The keets are cryptically coloured and rapid wing growth enables them to flutter onto low branches barely a week after hatching.
Here are a few photos: